The menu will change as many times as needed so we can make sure we are providing you with the freshest ingredients available on the markets daily, especially on our Seafood.
Frederick's On Broadway presents:
Christmas Menu Dinner
Port Wine Infused Beef Consommé with Vegetables 9.
Lobster and Shrimp Bisque 9.*
Escargot Bourguignon 12.
Frederick’s Crab and Salmon Cake with Spicy Tartar Sauce 16. *
Frederick’s Spring Rolls Served with Mint, Cilantro, Lettuce Wrap, & Dipping Sauce 14. *
Brie, Goat Cheese, & Spinach Brick 11.
Gluten Free Vietnamese Dumplings 14.
Brussel Sprouts Flash Fried with Asian Spices 9.
Walnut Roquefort: Romaine Lettuce, Walnuts, & Red Onion 8.
Caesar Salad: Traditional Caesar Salad with Croutons, Parmesan Cheese, & Anchovy Dressing 8.
Red & Gold Beet Salad over Spring Mix with Goat Cheese and Champagne Vinaigrette 11.
Traditional Turkey w/ Dressing, Gravy, and Vegetables 28.
Pineapple & Maple Syrup Glazed Christmas Ham 19.
Traditional Turkey w/ Dressing, Gravy and Vegetables 26.
Parmesan Crusted Halibut with Avocado Relish 33.
Grilled Lamb Chops with a Mustard Sauce 35.
Norwegian Salmon with Champagne Caviar Velouté 30.
Beef Tenderloin And Grilled Shrimp With Bearnaise Sauce 31.
Fresh Maine Lobster Thermidor with Vegetables 43. *
Shrimp And Jumbo Sea Scallops Garlic Butter Cilantro Sauce 29. *
Contain Shellfish *
* If any of your favorites is not on our menu tonight, ask your waiter if we can prepared it for you.
**There is risk associated with consuming raw oysters
*** Contains Shellfish
Happy Hour Menu
We would like to thank all of our suppliers for their continued support in supplying us with quality products.
Seafood Supply Company, Vital Farm Egg, Honolulu Fish Company, My Father's Farm, Farm to Market, Restaurant Depot, Sysco and Groomer's Seafood, Texas Meat Purveyor, Republic National Distributing Company, Seasonal Vegetable from our local Farmer's Market, and Our Local Captain Robert Hunter from Port Aransas.